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(318) 445-2773
Distribution Hours:
8 a.m. - noon &
1-3 p.m.
Office Hours:
8 a.m. - 4 p.m. (M-F)
Make A Donation
There are many ways to donate to the Food Bank of Central Louisiana and we welcome them all. Click Donations to visit our donation page or give us a call at (318) 445-2773

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Our Dedicated Staff of Caring Professionals

Cindy Baker
Good Food Project Gardens Manager

Jodi Belgard
Agency Relations Coordinator

Frances Boudreaux
Good Food Project Director

Donna Capps
Good Food Project Development Manager

Jennifer Cousin
Office Manager

Veronica Dorn
Adopt-A-Senior Program/Client Services

Linda Hutson
Director of Development & Community Relations

Bridgett Johnson
Child Nutrition Programs

Lori Kendrick
Food Procurement Coordinator

Dustin Merriett
Operations Manager

Carole Stafford
Volunteer Coordinator

Tammy Swafford
Agency Relations

Jayne Wright-Velez                                                                              Executive Director

Johnny Knapp

Jerry Norris

Mark Rachal

Dellen Ross
Good Food Project Garden Support Staff

Vera Tyler
Warehouse Assistant


Our Battle Against Hunger

The Food Bank was founded in 1989. In its first year, our organization distributed 500,000 pounds of food through 30 member agencies.

The Food Bank now distributes more than 5.9 million pounds of donated grocery annually, through 104 member agencies, in eleven parishes, who provide food assistance to approximately 22,400 needy people each month in Central Louisiana.

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